I’ve read several posts about the best recipes of 2016, but since we make very few original recipes (we usually make yours), I decided to do one on the dozen favorite meals I blogged about last year. Some are from restaurants, some cooked by others, and some cooked by us and all delicious.
Lets begin with the little RV trip we made to Louisiana’s Cajun Country in January.
Over Stuffed Seafood Po Boy from Bon Creole in New Iberia
Crawfish Bisque given to us by our campground neighbors at Cajun Palms RV Resort
The next three were made by us during the first half of the year.
The next four came from our two month long RV trip to Colorado.
Golden Bullets (Scotch Eggs) from Gold Rush Café in Paducah, KY
Breakfast Burrito from Main Street Cafe in Grand Junction
FrenchToast topped with Colorado Western Slope peaches
These next group were cooked at home after we returned home.
One I omitted because I had no pictures was Poche’s Deep Fried Boudin Balls, from our trip to Acadiana.
As usual, we ate plenty of good food in 2016 and it was hard to whittle it down to just 12.
Now that I am past lower extremity surgeries, much more mobile, and have lots of your recipes saved up, I’m hoping to spend more time in the kitchen in 2017.
Photos can be enlarged by clicking on them.
Have a great day and thanks for stopping by Almost Heaven South.
2016 Meal Dates