We had some kielbasa in the fridge that's starting to get some age on it, so I decided to toss a little of it in my morning eggs. I just sauteed it with some onion in a little olive oil and added a couple of eggs and diced smoked Gouda. Sided it with a couple of toasted slices off of a mini bread loaf.
Sunshine finally returned to East Tennessee - shot into the woods behind the house, from the deck. My dock is down over the hill to the left and the second hill in the left background is across the cove from it.