The
campground is located a couple of miles north of Two Rivers, WI a town of
11,000+ that serves the local area with only a couple of tourists stops - being the birthplace of the ice cream sundae is their major claim to fame. They
have a very nice public beach area, several marinas and the name comes from the East and West
Twin Rivers that run thru town and join just inland from Lake Michigan.
We were there late and had the place pretty much to ourselves but as you can see on the left, it is raised so that those customers also get a good lake view.
We
decided Friday would be dairy day – we are in Wisconsin after all – and we
began the day with breakfast on the south side of town at the Lighthouse
Inn. The restaurant wall is just a few
feet from the lake and this is a shot from my seat.
We were there late and had the place pretty much to ourselves but as you can see on the left, it is raised so that those customers also get a good lake view.
Bev
and Pat split a breakfast sandwich and each got an order of hash browns and I had a
Greek Omelet and we all thought our meals were good as was the service. Pat told the server these may have been her best hash browns ever.
From
there we drove a few miles to Pine River Dairy which turned out to be a butter producer and while they may have been at one time, they are not actually a dairy as they buy all of their milk from other
farmers - we bought a few pounds of butter as it will freeze well if necessary. They also sell many dairy products
from other producers but the one thing I would have loved to buy but they
didn’t sell was their waste product – real buttermilk.
We
drove a little further to the southwest thru the pretty, rolling farmland with
mostly corn and soybeans and what we think was alfalfa, past a big Lutheran Church
out in the middle of nowhere to arrive at Henning’s Cheese Factory, which is a
decent sized operation.
They
had already made their cheese run for the day, but we’ve seen it done at our
local Sweetwater Valley Farms. Where SVF
makes some cheddar, most of their flavored cheeses are jack cheese while Henning’s are mostly cheddar. We tasted
several and really liked the Chipotle Cheddar, so we bought three pounds of it
plus a couple of others. We’d like to
load up everywhere we go but we have limited fridge and freezer space.
On
Saturday, the ladies went to the very meager farmers market and shopped around
some in Two Rivers and after I picked them up they decided to stop at Family
Dollar. While I waited in the car with
the dogs, I noticed there was a steady stream of traffic and could only deduce
that it was the local Walmart equivalent as the nearest real one is about 30minutes away
in Manitowoc. We know because we made a
stop there to get my glasses repaired and refill a Bev prescription – the ability
to do that across the country is one of the few things I like about Walmart.
That
evening we grilled a pre-marinated pork tenderloin for the girls and two
walleye fillets in foil with wine, butter, and lemon pepper for me. The tenderloin turned out good after I washed
off the sand from dropping it and I liked the taste of the fish but not the
lemon pepper. Better luck next time for
both of them.
Photos
can be enlarged by clicking on them and the blue words are links.
Have
a great day and thanks for stopping by Almost Heaven South.
Larry
8/17- 8/18/18 Event Date
8/17- 8/18/18 Event Date
WE always love to check out local cheese shops , lots of great flavours.
ReplyDeleteSounds like some more great eats.
Any heat in the cheese?????............................It's been in the high 50s in the mornings...Enjoying your travels..HRB
ReplyDeleteThe chipotle has a little heat
DeleteTwo Rivers is a pretty little town. I really need to get back to Wisconsin one of these days.
ReplyDeleteThe breakfasts both look mighty tasty. Chipotle cheddar sounds like a good choice to buy - yum! I love stopping off at the Tillamook Cheese Factory here in Oregon.
ReplyDelete