HAPPY BIRTHDAY AMERICA
But after Saturday's record high 105*, I've been looking at summer homes in Yellowknife, Canada :-) . But hey it went way down to 104 the next day.
We were invited to a local wine tasting group recently and the hostess was serving my pulled pork BBQ on slider buns so I took a couple of appetizers that were BBQ go-withs - ABT’s & Moink balls.
They seemed to be a big hit and received many positive comments.
Then on BBQ day the next week, Bev requested some wings as an appetizer while our kids were visiting. I used the sauce recipe from Dennis over at Ask Chef Dennis – check his site for the recipe. I smoked the wings until they were just done and tossed them with the sauce. When supper time came, I cooked them on a hot grill to reheat and caramelize the sauce.
Dennis calls them “The Best Buffalo Chicken Wings You’ll Ever Have” and we all seem to agree – this is our second time making them.
All photos can be enlarged by clicking on them.
Have a great day and thanks for stopping by Almost Heaven South.
One year ago: Independence Day
Two years ago: Independence Day Cookout
6/20/12 & 6/27/12 meal dates