If
you’ve been reading my blog for a while, you may recall my commenting often about
reducing the amount of food in our freezer and I’m happy to report that I’ve
made some significant progress and actually now know what’s in there. I’ve had a package of andouille in there for
a while and decided it needed to be used with the first half going to a shrimp
dish. When I discovered some red beans
in the pantry, I decided that I’d make red beans and rice.
If you like to cook, travel, BBQ, philosophize, or seriously lay around, then stop by and visit awhile.
Friday, May 31, 2019
Tuesday, May 28, 2019
Pepperoni Rolls
Pepperoni rolls were
invented in 1927 by the Country Club Bakery in my home town of Fairmont, WV as
a food that coal miners could buy in the morning or previous evening and take
in their lunch for a ready to eat meal.
Later on, a beer joint (Colaessano’s), about a half mile from my house,
took them to the next level by splitting the baked rolls, adding peppers, pizza
sauce, and cheese then re-warming to melt the cheese before serving – they were
famous throughout northern WV. Colaessano’s
has long since changed from a beer joint to a carry-out/eat-in restaurant and the family is no longer involved.
Monday, May 20, 2019
Carne Adovada Ala Chef Lea Ann
When
we were in Las Cruces, NM this past winter, I tried my first ever Carne Adovada
and really enjoyed it, thinking I would make it when we got home but hadn’t
gotten around to it. So while at a
Mexican restaurant in Ashville, NC during our recent RV Club rally, I ordered
it and what I got looked nothing like what I was expecting.
Now
it was time to make it using Chef Lea Ann’s recipe from her Cooking On The
Ranch blog – I doubled her recipe to get the one below and after cooking the
meat and the sauce I froze half (meat and sauce in separate bags) and cooked
half per the directions for this meal.
Thursday, May 16, 2019
Three Stop RV Rally – Days 16-18 – Grove Park Inn, Moose Café & Trip Home
We
had visited the Grove Park Inn during a rally a couple of years ago but this
time we decided to eat at the Sunset Terrace Restaurant looking out over the
mountains. I could almost see the
wealthy southern ladies and gents in their fine clothing in this same setting
100 years ago sipping their beverages and discussing the topics of the day.
Labels:
Campground Reviews,
History,
Restaurant,
RVing,
Travel
Tuesday, May 14, 2019
Three Stop RV Rally – Days 13-15 – Oak Plantation And Moving To Asheville, NC, Trolley
Before
I discuss our move, a few comments about Oak Plantation Campground on John’s
Island, SC (Charleston). I believe this
is just a campground and not up to an RV Park or Resort, but it is a nice
campground and we would stay there again.
I base my ratings on their sites being just gravel or grass and gravel
although their roads were paved. We
didn’t use any of fixed facilities, but the WiFi was very good, the water
pressure was a little low, and everything else was normal. Check in was friendly and efficient.
Depending upon traffic and how many red lights you hit, it’s 15-30 minutes into
downtown. A big negative was the traffic
that backs up in front of the entrance due to the nearby traffic light and
heavy traffic. Since it is for sale for
$31 million, there seem to be no improvements being made.
Labels:
Campground Reviews,
History,
Nature,
RVing,
Travel
Sunday, May 12, 2019
Three Stop RV Rally – Days 11& 12 – Downtown Charleston, Harbor Cruise, and Pages
On
Thursday, I drove the ladies downtown so they could shop at the HistoricCharleston City Market then I came back to the campground to check on the dogs and when I picked
the ladies up later we drove to the Maritime Center for a harbor cruise on the CarolinaBelle.
Friday, May 10, 2019
Three Stop RV Rally – Days 9 -11 – Onward to Charleston, Gilligan's, Angel Oak, Old Friend
We
closed up shop and got on the road about 10:15 for 105 mile run from Savannah up to the
Charleston area but first some thoughts on Savannah's Creek Fire Motor Ranch. They refer to themselves as a resort but they
have a way to go to get there but I believe they will. The place has only been open for about 18
months and they mostly concrete pads with all good utilities except for a
terrible WiFi. Check in was friendly and
efficient and they provided a nice packet of information. The pool area was nice but the hot tub was
nearly unusable due to the chlorine amount in the water. They don’t offer cable TV but some sites have
a Direct TV dish that requires using a box provided by them – not an issue
since we have our own dish. It’s about a
25 minute drive into downtown via I-95 and I-16 but there are many stores and
restaurants near the resort - if ever again in the area I would stay there.
Wednesday, May 8, 2019
Three Stop RV Rally – Day 7&8 – Savannah Historic Area and 8th AF Museum
Warning - Lot's of photos.
Saturday was a pretty laid back day with lunch at the Pirate House being the major event. The front part of the restaurant was established in 1753 and is in the oldest building in Georgia. A large brick addition was built in the mid 1900’s but the inside was built to match the old original part of the restaurant.
Saturday was a pretty laid back day with lunch at the Pirate House being the major event. The front part of the restaurant was established in 1753 and is in the oldest building in Georgia. A large brick addition was built in the mid 1900’s but the inside was built to match the old original part of the restaurant.
Monday, May 6, 2019
Three Stop RV Rally – Day 6 – Savannah - Melody's
Our
plan for the first day with our club was to go back to Pauls Deen’s Creekhouse
Seafood & Grill then drive on out to Tybee Island but with a couple of
events happening on the island, there was lots of traffic clear back to the
campground so I knew it would take a long time to get to the restaurant and
nearly impossible to get to the island.
So we made a u-turn and headed south to the town of Richmond Hill and
Melody’s Coastal Café.
Saturday, May 4, 2019
Three Stop RV Rally – Day 5 - Savannah - Tubby's
Our neighbors
had to return home on Thursday but since they were not in a big hurry to leave,
we decided to head back down to E. River St. for another fish meal at Tubby’sSeafood which we picked due to the big line to get in the other day we were
there. No waiting today so we were
escorted upstairs thru the outside dining area and into the dining room.
Thursday, May 2, 2019
On The Road For A Three Stop RV Club Rally – Day 4 - Paula Deen's
On
of Cindy’s desires while in Savannah was to eat at a Paula Deen restaurant and
we opted for Paula Deen’s Creekhouse Seafood & Grill which
was Uncle Bubba’s (owned by Paula and her brother) when we ate there many years
ago. It's located on the way to Tybee so it doesn't get any drop in business and it was pretty empty for this visit.
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