Show Him Your Badge (Humor) And Jimmy's Wrigleyville Grill San Antonio Italian Beef

THANK YOU FOR YOUR SERVICE VETERANS

Our neighbor with the cows has this sign on his fence.

A Little Roundabout Trip To Nebraska, Days 13 & 14, Trip Home

We started our final day in Hartington by going early to the café so Kathy could make us a delicious good-by breakfast then it was a 10½ hour drive to MT Vernon, IL via NE-57 & 59, US-20, I-29, I-70, & I-64.  The roads were all decent to excellent with lots of improvements being made and the traffic wasn’t bad until we managed to hit St. Louis at 5pm. 

The terrain really varied from tabletop flat to pretty rolling along US-20 and we saw plenty of crop harvesting going on as evidenced by the big cloud of dust that the combines generated. 

Longhorn Steakhouse Parmesan Chicken and Brussels Sprouts Sweet Potato Hash

When I saw this recipe for Parmesan Chicken from Longhorn Steakhouse on the “Then And Now” blog, it called my name so on the cook soon list it went.  The blog describes it as “A delicious and crispy chicken dish inspired by Longhorn Steakhouse, featuring tender chicken breasts coated in a Parmesan crust and topped with a melted blend of mozzarella and garlic. Perfect for a comforting and flavorful dinner.”  I followed the recipe except I used shredded cheddar & buttermilk and I increased it by 50% to get the one below.