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Thursday, April 14, 2011

Egg McMuffin My Way

I really enjoy English muffins and need to make them again, but these are from the store. I popped one in the toaster oven and got everything else ready. Half way thru the toasting process, I topped it with cheese, crispy bacon pieces, and green onion bottoms then back into the oven.

Previously, I’d put a couple of eggs on, covered, for sunny side up for this finished dish.

Almost as good as McDonald's :-) and I believe the next one may even beat them.

All photos can be enlarged by clicking on them.

Have a great day and thanks for stopping by Almost Heaven South.

One year ago:  Pork Chops With Fennel and Capers Ala Giada

Larry
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10 comments:

  1. UnknownApril 14, 2011 at 9:28 AM

    McDonald's ain't got nothing on you Larry!!! YUM!!!!

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  2. PamApril 14, 2011 at 9:46 AM

    Yum! If the ones at McDonald's could only be this good!

    Actually, when I finish typing this, I will be making them here for breakfast: English muffin with Canadian bacon, hard cooked egg and a slice of cheese. Yours sounds perfect though and I'll have to buy some green onions now for the next time!

    ReplyDelete
  3. WendeApril 14, 2011 at 12:00 PM

    Daddy, I think you may single-handedly keep the local egg market thriving.

    ReplyDelete
  4. Mary | Deep South DishApril 14, 2011 at 4:10 PM

    Yum! One of my favs for breakfast too.

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  5. MarjieApril 14, 2011 at 4:13 PM

    I make English Muffin Bread, and love it, but let's face it, the big brand is really good at the English Muffins! I do love them.

    ReplyDelete
  6. MikaApril 14, 2011 at 6:29 PM

    I like your way better!
    I need to stop by more often. I've missed a lot!
    I added you to my side bar so I can keep up with you.
    ;)

    ReplyDelete
  7. Lea AnnApril 15, 2011 at 9:01 AM

    awrightie...that officially inspired me to pop out of bed, put my laptop away and head to the kitchen. I'm hungry.

    ReplyDelete
  8. Roz | La Bella Vita CucinaApril 16, 2011 at 9:54 PM

    I would SO love to have those for breakfast any day of the week. I have got to make these this week! I'll never be able to eat a McDonald's egg McMuffin ever again!

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  9. VickieApril 16, 2011 at 11:39 PM

    I love cottage cheese and tomatoes - great photos, Larry!

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  10. ChrisApril 17, 2011 at 12:09 PM

    "Almost as good as McDonalds :)"

    Now that IS hilarious! Last night when eating my hush puppies, Alexis said, "These are as good as you'd get at a restaurant."

    "Don't insult me," I replied!

    I still want to make the brisket benedict that Chris Lilly was talking about.

    ReplyDelete

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