Big Dude's Eclectic Ramblings

I discovered a package of cubed steak in the freezer that needed to be used and our usual would have been to turn it into chicken fried stea...

When Bev recently said she wanted to make tomato pie to use up some of our tomatoes, I searched my saved blog recipes and came across Lea An...

Bev recently said she would like some sort of lemon chicken so I went to my file of meals we’ve made and rated highly.   The one I came acro...

Our Friday group loves hamburgers and when I saw Kevin’s recipe for chopped cheese sandwiches  on his "Closet Cooking" blog,  I kn...

Two things happened this summer that resulted in this dish: 1. We made Pasta al Pomodoro Crudo  and 2. Bev decided after all of these years ...

Bev makes lots of cucumber salad over the summer and she uses both a vinaigrette and a creamy dressing, making both to taste.   Tonight she ...

Bev has been wanting to have pork tenderloin medallions and I have been wanting to make Fondant Potatoes so we whipped them up for our Frida...