tag:blogger.com,1999:blog-511932079074193335.post5637425797760483695..comments2024-03-28T11:47:56.145-04:00Comments on Big Dude's Eclectic Ramblings: South Africa PotijekosBig Dudehttp://www.blogger.com/profile/18323692472052014378noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-511932079074193335.post-21572487387023816262020-04-06T19:16:35.887-04:002020-04-06T19:16:35.887-04:00It looks hearty and comforting. Yum!It looks hearty and comforting. Yum!Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-57289391782757999842020-04-05T17:18:08.754-04:002020-04-05T17:18:08.754-04:00Larry, You certainly are being creative...using th...Larry, You certainly are being creative...using the old gray matter and trying different recipes. I think that every ethnic group and area of the world has a small pot type or stew type of dinner. Your options are probably almost endless! Stay Well and Take Care, Big Daddy DaveDavidhttps://www.blogger.com/profile/00419231123238788903noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-41769823008352471802020-04-05T08:28:24.416-04:002020-04-05T08:28:24.416-04:00I'm so glad to see a new "around the worl...I'm so glad to see a new "around the world" meal. I've been enjoying those recipes.It seems every African dish I've tried combines a sweet and savory component. I always think they're good. And I'd love to try that Emeril recipe. I'm a fan of short ribs.Lea Annhttps://www.blogger.com/profile/18300494324578850021noreply@blogger.com