tag:blogger.com,1999:blog-511932079074193335.post5029231122719055461..comments2024-03-28T18:28:32.280-04:00Comments on Big Dude's Eclectic Ramblings: A Small Mid-Month BBQ CookBig Dudehttp://www.blogger.com/profile/18323692472052014378noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-511932079074193335.post-13314910674979296302011-02-20T11:44:46.642-05:002011-02-20T11:44:46.642-05:00I keep saying that I'm going to get around to ...I keep saying that I'm going to get around to making one of those pistons but haven't done it yet. It does result in a nicely shaped fatty!<br /><br />It all looks great. Almost got some ribs at Sam's yesterday but at $30+ a pack, I just couldn't make myself do it.Chrishttps://www.blogger.com/profile/14861482393432330011noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-3864867519415354842011-02-19T21:59:08.917-05:002011-02-19T21:59:08.917-05:00you have some great eats there my friend, and I lo...you have some great eats there my friend, and I love that jerky gun! <br />I have to come visit you for some good barbecue, cause if you can do this in winter I can't wait to see what you make in the summer!Chef Dennis Littleyhttps://www.blogger.com/profile/05388059515828451861noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-79563209585814287562011-02-19T14:16:18.066-05:002011-02-19T14:16:18.066-05:00This sounds decadent and delicious! I have to enj...This sounds decadent and delicious! I have to enjoy this stuff vicariously, but I do enjoy it. :)Vickiehttps://www.blogger.com/profile/11986908754687987997noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-62753976423273897642011-02-19T04:30:20.225-05:002011-02-19T04:30:20.225-05:00Almost as warm as a summer day in Wellington! I...Almost as warm as a summer day in Wellington! I've never come across "fatty" before so had to look it up. Yours looks delicious. Barbequeing is very different here - I'm off to "a barbeque" at a friend's place on Sunday where the barbequing will comprise of cooking sausages and steak on their gas barbeque. <br /><br />It's BYO steak so I've just got mine out of the freezer (a thickish slice of grass-fed raw beef rump steak) to thaw in the fridge over night then I'll put it in a marinade for a wee while.<br /><br />Happy cooking and eating to you both, Michelle downunder in NZMickle in NZhttps://www.blogger.com/profile/10432796020646607634noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-70543101911213946712011-02-19T03:09:04.370-05:002011-02-19T03:09:04.370-05:00Yum! I have heard of this fatty thing, but have ye...Yum! I have heard of this fatty thing, but have yet to experience one. Maybe some day!Mary | Deep South Dishhttps://www.blogger.com/profile/06030573009618096220noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-38683621652426970162011-02-18T16:55:44.020-05:002011-02-18T16:55:44.020-05:00You could have BBQ'ed here, in our 60 degree w...You could have BBQ'ed here, in our 60 degree weather, as long as you wanted to stand in calf deep snow! Those shorts would not have been much help. I am jealous of your ribs.Marjiehttps://www.blogger.com/profile/14950085029835332900noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-21909769608068764932011-02-18T16:04:13.718-05:002011-02-18T16:04:13.718-05:00Larry, That Sunday brunch is looking really, reall...Larry, That Sunday brunch is looking really, really good! The stuffed fatty is intriguing and, of course, your ribs are hard to beat... Take Care, Big Daddy DaveDavidhttps://www.blogger.com/profile/00419231123238788903noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-19633911557863639202011-02-18T11:01:44.872-05:002011-02-18T11:01:44.872-05:00I KNOW I would love the stuffed fattie! The ribs ...I KNOW I would love the stuffed fattie! The ribs look mighty amazing too.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-27344590364142992672011-02-18T10:11:11.194-05:002011-02-18T10:11:11.194-05:00Oh Gosh... You have made me hungry this morning......Oh Gosh... You have made me hungry this morning... My little bowl of cereal just isn't the same thing!!!! ha ha <br /><br />That 'fatty' looks so good.<br /><br />Have a great weekend. We had about 5 drops of rain this morning. ha<br />BetsyBetsy Banks Adamshttps://www.blogger.com/profile/16223591156634767330noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-20174052753277600112011-02-18T10:07:10.863-05:002011-02-18T10:07:10.863-05:00Cathy - a fatty is BBQ speak for an ot-of -the-wra...Cathy - a fatty is BBQ speak for an ot-of -the-wrapper chub of sausage (usually breakfast sausage) smoked until done. From there they can be stuffed, wrapped, etc. They can be stuffed with anything that suits your fancy. I've made them from Italian sausage and stuffed with my favorite pizza toppings for supper.Big Dudehttps://www.blogger.com/profile/18323692472052014378noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-83463736320695988602011-02-18T09:39:31.624-05:002011-02-18T09:39:31.624-05:00As always, Larry, your bbq looks fantastic. Those...As always, Larry, your bbq looks fantastic. Those ribs are making my mouth water. I have to admit that I've never heard of a stuffed fattie. Is that more of a breakfast item? It really does look delicious. Love that filling!Cathyhttps://www.blogger.com/profile/16675573152135600754noreply@blogger.comtag:blogger.com,1999:blog-511932079074193335.post-23764408160711218062011-02-18T08:26:03.308-05:002011-02-18T08:26:03.308-05:00I still have yet to try making a stuffed fatty...I...I still have yet to try making a stuffed fatty...I will get to it eventually....for now, I'll just admire yours!! And, I'm looking forward to hearing about the Pork Wellington!Anonymoushttps://www.blogger.com/profile/13976547731498214442noreply@blogger.com