Wednesday, January 4, 2012

Egg McLarry

I had some deli ham and burger buns and I decided on a simple egg sandwich using a ring mold for the egg to fit the bun and nuked the other stuff.  Very good.

All photos can be enlarged by clicking on them.

Have a great day and thanks for stopping by Almost Heaven South.

One year ago: Manhattan Clam Chowder

Larry

12/20/11 meal date

12 comments:

  1. Oh my gosh. I love you. I'm sure Bev understands.

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  2. Great breakfast sandwich. Sometimes my chef whips up
    Eggs McMeakin. Love your idea of using the ring mold for the egg to fit the bun.

    Happy morning to you both. We must have been on the same wave length yesterday, because I made potato soup too.
    Sam

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  3. LOL.. I love the name!! I so want an Egg McLarry right now... can I swing by before work and grab one? :)

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  4. I want an Egg McLarry Sandwich NOW! .... please? :)

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  5. Mr. T makes wonderful ham muffins with cheese melting down the sides...delicious! Hope he makes me one this morning.

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  6. Larry, Minus the onion slice, that is a messy but great looking sandwich! Just add Tabasco... Take Care, Big Daddy Dave

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  7. I need to get some of those egg rings - it sure makes it much neater. I love these on toasted muffins, but that bun is looking pretty good too!

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  8. Look at all that cheese... my kind of breakfast Larry!

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  9. Oh My Gosh---that looks awesome... simple and good!!!! Is that melted cheese--or just the yoke of the egg? Looks like cheese too..... YUM.
    Betsy

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  10. Wish I could get one of the at McD's

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  11. Great shot on that last pic with the cheese rolling over the side. Delicious looking!

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